This speedy compote uses the juice from fresh strawberries and diced to give it a gorgeous pink color and bright sweetness.
Course Breakfast, Dessert
Prep Time 5minutes
Cook Time 10minutes
Total Time 15minutes
1 1/4cupsdiced fresh strawberriesdivided
1 1/4cupsdiced fresh or frozen mangodivided fresh mint for garnish
Combine 1 cup strawberries, 1 cup mango in a small saucepan. Heat over medium heat and cook for 5-10 minutes or until juices are released and mixture is saucy. Remove from heat and let cool. Stir in remaining strawberries and mango and serve garnished with chopped mint or mint sprigs