Pesto w Artichoke & Greek Yogurt

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5 from 1 vote

Pesto w Artichoke & Greek Yogurt

Whip together this super tasty pesto in a snap with just a few ingredients from your pantry. Toss over pasta or try it as a fun dip for crudité.
Course: Dips and Dressings
Cuisine: American
Calories: 153kcal

Ingredients

  • 1/3 cup low-fat Greek yogurt
  • ¼ cup bottled artichokes in water drained, finely chopped
  • 2 tsp prepared low-fat pesto
  • ½ tsp minced garlic
  • salt & pepper to taste

Instructions

  • Stir all ingredients together.

Nutrition

Calories: 153kcal | Carbohydrates: 6g | Protein: 8g | Fat: 9g | Saturated Fat: 2g | Cholesterol: 5mg | Sodium: 314mg | Fiber: 1g | Sugar: 3g | Vitamin A: 14% | Vitamin C: 12.7% | Calcium: 10.4% | Iron: 2%

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