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Jalapeño Poppers w Crunchy Nacho Topping
Prep Time
5 mins
Cook Time
10 mins
Total Time
15 mins
Who's party has boring apps? With this amazing recipe, it's definitely "nacho" party! These treats feature creamy cheese, smoky chorizo, and hot jalapeño ... a fun, healthier twist on regular poppers that will have all your guests coming back for more!
Servings: 12 poppers
Calories: 12 kcal
  • 6 large jalapeños halved lengthwise and seeded
  • ¼ cup reduced fat cream cheese at room temperature
  • 1 3 oz link pre-cooked chicken chorizo sausage minced
  • 1 TB chopped scallion
  • 1 small bag nacho cheese chips crushed to crumbs
  1. Preheat broiler and line a baking sheet with aluminum foil.
  2. Place jalapeños cut side down and broil for 3-5 minutes, or until they begin to brown. Combine cream cheese, chicken chorizo, and scallion.
  3. Flip jalapeños over and stuff each with 1 TB filling.
  4. Top with nacho cheese chip crumbs.

  5. Reduce oven to 350 degrees and bake for 5 minutes to heat through.
Nutrition Facts
Jalapeño Poppers w Crunchy Nacho Topping
Amount Per Serving
Calories 12
% Daily Value*
Cholesterol 2mg 1%
Sodium 24mg 1%
Potassium 29mg 1%
Vitamin A 2.2%
Vitamin C 10.2%
Calcium 0.8%
Iron 0.1%
* Percent Daily Values are based on a 2000 calorie diet.

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