Grape & Goat Cheese Mixed Green Salad w Tarragon-Champagne Vinaigrette

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5 from 1 vote

Grape & Goat Cheese Salad w Tarragon-Champagne Vinaigrette

Evoke traditional French flavors with this incredible Tarragon-Champagne Vinaigrette atop a beautiful mixed greens salad tossed with grapes and goat cheese. A delicious side for roast chicken or pork, you can also serve this salad as an entrée by just topping it with grilled shrimp.
Course: Salad
Cuisine: American
Servings: 4 servings
Calories: 278kcal



  • 6 cups mixed greens
  • 2 cups sliced cucumber
  • 2 cups halved grapes
  • ¼ cup toasted slivered almonds
  • ¼ cup crumbled goat cheese

Tarragon-Champagne Vinaigrette

  • ¼ cup minced shallot
  • ¼ cup chopped tarragon
  • ¼ cup champagne vinaigrette
  • 3 TB warm water
  • 4 tsp olive oil
  • ¾ tsp salt
  • ¼ tsp pepper


  • Whisk together all dressing ingredients. Toss together greens, cucumber, and grapes. Drizzle with dressing and garnish with almonds and goat cheese.


Optional: Add 5 oz grilled shrimp. Spray lightly with olive oil cooking spray and season with salt and pepper. Grill until firm.


Calories: 278kcal | Carbohydrates: 21g | Protein: 6g | Fat: 20g | Saturated Fat: 4g | Cholesterol: 6mg | Sodium: 509mg | Potassium: 497mg | Fiber: 2g | Sugar: 13g | Vitamin A: 1060IU | Vitamin C: 20mg | Calcium: 104mg | Iron: 2.4mg

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