Fresh Pear w Pecans, Pomegranate & Brie
Crisp fresh Asian pear slices are elevated with the flavors of pomegranate seeds and brie in this tasty, easy-to-make appetizer. Pecans add the perfect finishing touch to a beautiful treat for any cocktail party or brunch.
Calories: 283 kcal
  • 1 Asian pear cored and thinly sliced widthwise into 6 rounds
  • 2 TB brie at room temperature
  • 1 TB toasted chopped pecans
  • 1 TB pomegranate seeds
  • optional ground nutmeg for garnish
  1. Spread pear slices evenly with brie. Top with pecans, pomegranate, and optional nutmeg.

Leave a Comment