A big pot of chili is a wonderful solution to a cold winter’s day or a hungry group to feed! If you’re looking for ways to lighten up and customize your bowl this piece is for you. It includes recipes for three very different styles of chili with load of tips on how to spice ’em up or down…plus a slew of lower calorie topping options:

  • Roasted Vegetable & 4-Bean Chili:  perfect for vegetarians!
  • White Chicken Chili w Salsa Verde:  super kid friendly
  • Classic Chili Con Carne:  a lighter take on the hearty fav