This super simple and refreshing summery dish is perfect for brunch or as a party starter poured in pretty shot-sized portions. A punch of ginger and citrus juices keep it from being too sweet, while a yogurt swirl and mint give it perfect balance and finish.
Panzanella is a delicious Tuscan salad that's a take on traditional bruschetta. Usually a great way to use up day-old bread and ripe tomatoes, this recipe takes things up a notch with garlicky toasted French bread and a mix of colorful summer veggies dressed in a yummy vinaigrette.
Poaching salmon gives it a beautiful tender texture and in this salad, it's delicious topped with a creamy vodka-dill dressing. Try it as a tasty, and pretty, brunch dish or light dinner.
Ginger gives butternut squash the perfect flavor in this tasty, creamy bisque. Serve it with shaved fresh parmesan cheese or add a swirl of heavy cream for a pretty presentation.
Spicy chipotle gives this hearty soup just the right amount of heat for a warm, cozy meal. Try it with more or less spice to please your peoples' palates.
Put your slow cooker to work on everyone's favorite French bistro classic. Create meltingly sweet caramelized onions, no hands necessary. Top this delicious soup with mozzarella and gruyere for the perfect finishing touch.
Classic warm spinach salad goes totally vegetarian with sun dried tomatoes and soy bacon bits. Basil, mushroom, red onion and blue cheese make it a delicious treat for a light lunch or brunch!
Al dente French lentils make for a perfect light salad. Try it warm or chilled. It's a great dish to take along on a picnic.
This lemony tabouli salad uses protein packed quinoa instead of bulgar for a filling dish. Try it as a hearty lunch or light dinner.
This is a great, hearty stew that you can make super fast using your pantry staples. Serve it over brown rice or whole wheat pasta for a delicious, cozy meal. You can also freeze it for an easy dinner any time.
A tasty take on traditional tuna niçoise uses arctic char as a savory, satisfying replacement. Bottled Italian dressing gets a little "doctoring" and the potatoes and haricot vert are cooked together to make quick work of this delicious meal. Definitely a good dish for special occasions.
This beautiful, sweetly tangy salad is a colorful, crunchy combo of peppers, cucumbers, and carrots.
Cook up this rich and hearty stew in just one pot. Spicy ginger gives the sweet potatoes the perfect flavor. All you need is a quick salad and you've got a great dinner any night of the week!
This crunchy, colorful salad is packed with healthy raw veggies and is delicious with a creamy decadent-seeming peanut dressing. Double or triple it to feed a crowd or to have leftovers for a gourmet lunch at work!
Give amazing flavor to basic chicken breasts with an easy yogurt marinade. Paired with this crunchy salad, it's a perfect way to satisfy your urge for Indian take-out. Freeze marinated chicken breasts in individual baggies for another busy night!
This Mediterranean-inspired savory dish is perfect to make when you think your fridge is bare. Pull it together with pantry or fridge-door staples, and double the recipe to pack for lunch tomorrow!
Update this traditional picnic staple with edamame for additional protein and warm, crispy potatoes for a super-satisfying vegan meal.
Make this refreshing, chunky gazpacho in a snap using a food processor to chop the vegetables. Tofu goes great with the spicy flavors and ups the protein content, too.
his simple soup is the perfect combination of asparagus and leeks paired with mint. Give it a creamy finish with a bit of Greek yogurt.
Try this colorful crunchy salad as a great addition to any summer BBQ or picnic. It's a delicious topping for fish tacos, too!
This Malaysian-inspired shrimp salad is a delicious combination of peanut, lime, mango, and mint flavors. It's a beautiful, light salad that looks great served on whole romaine lettuce leaves.
This refreshingly different take on pasta salad gets its fun flavors from juicy watermelon and tangy feta cheese.
Invoke the flavors of the Mediterranean with this fresh, tasty and hearty salad.
Try this sweet, earthy salad as a perfect pairing to roast pork tenderloin or chicken. It's a perfect side to serve for supper or at your next dinner party!
The sweet and earthy flavors of this delicious salad pair perfectly with roasted pork tenderloin or chicken. To keep it pretty enough for a dinner party, toss diced pear with some lemon juice to avoid browning
The delicious pairing of beets, orange and goat cheese come together in a fun new way for this incredible salad. Try it warm, room temp or chilled. It's great no matter how you serve it!
This twist on a classic French vegetable soup is finished with a bright and herbal pistou swirled in at the end. It's a delicious way to take advantage of spring's bounty – from your garden or a nearby farmers’ market!
The the briny taste of Kalamata olives, capers, and oregano give this chewy, nutty salad a delicious burst of flavor. It’s a great way to introduce tempeh into your diet!
They'll never miss the eggs in this tasty tofu-based “egg salad”. Tuck it into pita pockets with sprouts, tomato, and watercress for a super satisfying lunch or picnic bring along.